Cut the parchment paper to the size of the tray of rolls.
#Tasty recipes sliders free#
Ground Beef Mix-ins – When making regular burgers, do you love using more ingredients, such as Worcestershire sauce, garlic salt or garlic powder, or brown sugar? Feel free to with this recipe! It’s very versatile and can be changed according to your taste!.Sesame Seeds – If you prefer sesame seeds on your sliders, you can sprinkle those on after brushing on butter and before toasting the buns!.( Note: the amount of sliders you end up with can vary if your rolls are bigger than the rolls we use in this recipe.) Or, use dinner rolls like we used in this fried chicken sliders recipe if you’re not a fan of the sweetness. Rolls – If using different rolls that are not connected like the King’s Hawaiian rolls, you can still make this recipe! Bake the ground beef as described above, and slice/cut ground beef in to squares that match the size of the rolls you are using.Cheese – We love American cheese slices but you can use other melty cheese such as swiss, pepper jack, Colby-jack, etc.The bit of sweetness the rolls add to the savory flavor of the meat is hard to beat! ( If you love salty mixed with sweet, make sure to also try these donut burgers or waffle burgers the next time the craving hits!) 📖 Substitutions & Variationsįeel free to change things up with this recipe, using the products and ingredients that you prefer! However, feel free to use another brand of slider buns or slider buns if desired or if that’s what you have on hand for these mini cheeseburgers. Plus, the amount of rolls that come in a pack are perfect when using one pound of ground beef. It’s hard to go wrong with King’s Hawaiian Sweet Rolls for cheeseburger slider recipes and I knew this should be the first choice for the baked hamburger sliders! (We even used these on the Breakfast Sliders and those are delicious too!) I think what makes this recipe so great is the bread that you use.
#Tasty recipes sliders full#
* Be sure to see the recipe card below for the full ingredients list & instructions!* Hawaiian Rolls Hawaiian Sweet Rolls – the sweetness of these rolls go perfectly with the savory flavors of the burger!.Butter – salted or unsalted! (Just be mindful if using salted, that the added salt will combine with the saltiness of the seasoned salt and the garlic salt that’s also in the recipe.).(This is a good idea if you’re using fatty beef that tends to shrink quite a bit during cooking.) However, some readers have said that they prefer to use 2 lbs for thicker burgers. Ground beef – we only use 1 lb of ground beef to achieve the look you see in the sliders.Aside from this, the ingredients needed are pretty basic. I’ve highlighted a couple of ingredients with some relevant notes. 30 Minutes or Less: This recipe is a 30 minutes or less dinner idea that we love adding to the busy night dinner rotation.There’s a TRICK! Instead of making a ton of little bitty burgers to try and build 12 little sliders… you bake the ground beef in a rectangle, the size of the rolls, so then you can simply place it on the rolls and cut later just before serving! See how to, below!.
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